Vespasia Restaurant

Welcome

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The “Manifesto” of the Vespasia restaurant contains the key elements and the values on which we have built our choices, our cuisine and relationship with our land. It is our contribution to a better, more aware and sustainable world.

Food plays an important role in building a more sustainable development model for all. Small changes in our habits can generate great “revolutions” around us. We feel this responsibility and we want to make our contribution together with those who, like us, share this approach

To enhance our gastronomic identity, contribute to the relaunch of the post-earthquake economy, reduce the production of packaging waste and the air pollution generated by the transport of goods, we will purchase all the raw materials that we will be able to obtain from local quality producers to make our recipes.

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The People
Our Team
Since 1850, the Bianconi family has handed down the love for catering and hospitality from father to son, in a tradition that makes it one of the longest-lived Italian families in this sector.
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Ethics and History
VESPASIA FOR SUSTAINABILITY
To add flavor to our dishes, reduce the waste of food, electricity and the use of plastic, we will purchase products for which freshness and fragrance make the difference. We will do it at the last useful moment and only in the necessary quantities. For this we need to make reservations and menu choices at least 24 hours before arrival at the restaurant.
Menu
Be won over by the unique flavors of our cuisine.
Restaurant
Refined & Innovative
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Since 2016, the Vespasia Restaurant has received a Michelin star which it has been able to maintain to this day. This quality certificate makes the restaurant one of the two most important gastronomic destinations in the Umbria region. The Vespasia Restaurant is also part of the prestigious Relais & Châteaux association and the Buon Ricordo Restaurants.

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In the heart of Italy, a few steps away from Florence and Rome

Location

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It is located inside Palazzo Seneca, a noble residence of the 16th century, in Via Cesare Battisti 10 in Norcia (Umbria, Italy), in the historic center, a few meters from the famous San Benedetto place and the main street of the city.

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